March 31, 2007
Good food, bad service. I seem to be a magnet for incompetent waiters and waitresses lately. Are my expectations too high? Is it too much to ask for silverware and napkins and a straw with which to stir Splenda into iced tea? Or that, when seated right away, you're not there for over an hour and a half eating just dessert? Just sundaes? Maybe they milk the cows and churn the ice cream themselves.
I did have my first banana split ever, though. And it was pretty good!
I did have my first banana split ever, though. And it was pretty good!